Wilson Lee on
Know your onions when it comes to ingredients! New Food Labelling rules became Law on 13th December 2014. Within this post, we are going to cover what these rules mean for different types of businesses. If you are a food business manufacturing pre-packed food… The new allergen information rules will mean that: You will have
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Paul Fieldhouse on
A privately owned, family-run chilled food brokerage business required a review of their existing sales, as well as their operational & admin functions (using SWOT), to produce a plan for the future including recommendations. The review highlighted 2 principal weaknesses: Sales effectiveness in an increasingly competitive market and the quality of their supply base. Recommendations
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